RHUBARB DESSERT 
4 c. rhubarb
1/2 c. strawberry Jell-O
3/4 c. sugar
1 c. water
1 dry cake mix
1 stick butter

Cut up rhubarb and put in cake pan. Sprinkle on Jell-O and sugar. Pour water over all. Put dry cake mix on top. Melt butter and pour over this.

Bake at 350°F until light brown.

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“RHUBARB DESSERT”

 

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