1/2 lb. bacon
2 onions, chopped
1 clove garlic, minced
2 lbs. hamburger
2 tbsp. chili powder
3 cans tomato soup
1 lb. spaghetti
Parmesan cheese

Cook bacon; set aside to cool and then break into little pieces.

Put hamburger, onions and garlic in skillet with chili powder and simmer until meat is cooked; drain grease. Add 3 cans of tomato soup and simmer for 5 minutes.

Meanwhile, break spaghetti into small pieces and cook. Mix the cooked spaghetti together with other ingredients (including bacon) adding a little Parmesan cheese. Put whole mixture into a casserole dish; sprinkle some Parmesan cheese on top. Bake, uncovered, for 30 minutes in a 350 degree oven.