1/2 c. soft butter
1/4 c. granulated sugar
1/4 c. brown sugar
1/4 tsp. vanilla extract
1 egg
1 1/2 c. flour
1/4 tsp. baking soda
1/4 tsp. salt
1 pkg. semi-sweet chocolate
1/4 c. nuts

Preheat oven to 350 degrees. Mix all dry ingredients together in bowl. Whip the butter, brown sugar, granulated sugar, egg and vanilla extract in another bowl. Gradually add dry ingredients into the other mixing bowl. Then stir in the chocolate morsels and nuts.

Use a teaspoon to drop the cookies onto the cookie sheet. Let cookies bake for 7-9 minutes or until golden brown. Let cool for 15 minutes then serve with ice cream or milk.