1 lb. ground beef
1/2 onion (chopped)
1/2 green bell pepper (chopped)
1 sm. jar spaghetti sauce
1 pkg. shredded Cheddar cheese, Mozzarella
1 can Hungry Jack biscuits (10 count)
1 can (sm.) tomato sauce
Salt, pepper to taste
1 tbsp. sugar
Garlic powder, optional

Brown ground beef, drain. Add onion, bell pepper, tomato sauce and spaghetti sauce. Add salt, pepper and sugar. Simmer 15 minutes. Pour into baking pan. Top with cheese. Place biscuits on top and bake. Serve hot. (5 servings)