BRENDA'S FRUIT TART 
1 roll sugar cookie dough
1 (8 oz.) pkg. softened cream cheese
1/2 c. sugar
1 tbsp. milk
2/3 c. whipping cream
Assorted fruits (kiwi, strawberries, blueberries, peaches, etc.)
Glaze (recipe listed below)

Spray pizza pan with Pam. slice and arrange dough on pan. Bake according to directions. Let cool. Mix next 4 ingredients and spread over crust. Refrigerate for 30 minutes. Arrange fruit on pie. Prepare glaze and cook until thickened. Cool completely and pour over pie. Chill until completely set.

GLAZE:

1/4 c. lemon juice
1/2 c. orange juice
1/2 c. sugar
2 tbsp. cornstarch
1/4 c. water

 

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