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CORNED BEEF SALAD | |
1 (3 oz.) pkg. lemon Jello 1 c. bouillon 1 can corned beef 3 hard boiled eggs, diced 2 tbsp. green pepper, diced 1 sm. onion, diced 1 c. celery, diced 1 c. Miracle Whip Dissolve Jello in hot bouillon. Cool. Add other ingredients. Pour into an 8 x 8 x 2 inch pan. Refrigerate. |
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