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GRANDMA NAUGHTON'S CINNAMON STICKS | |
1 c. granulated sugar 1/2 c. brown sugar 1 c. butter 1 tsp. salt 1 tbsp. cinnamon 1 tsp. vanilla 2 eggs 1 c. nut meats, chopped (optional) 3 c. flour sifted with 1 tsp. baking soda Mix in order given. Let stand overnight in refrigerator packed in wax paper lined 11 inch x 7 inch pan. Keep covered with wax paper. To prepare for baking, divide dough into quarters. Use 1/4 at a time, keeping other 1/4's in refrigerator. Slice on breadboard in 1/8 inch thick slices or sticks. |
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