2 1/2 c. all-purpose flour
1 c. sugar
1/2 c. BLAIR banana pie filling mix
3 eggs
1/2 c. vegetable oil
4 ripe bananas, mashed
1 tsp. BLAIR butter-nut flavoring
1 c. pecans or walnuts

Mix all ingredients in order in a large mixing bowl. Pour into greased and floured tube pan. Bake for about 1 hour at 250 degrees.