1 pkg. brown sugar
4 eggs
1/2 tsp. salt
1 tsp. vanilla
1 stick butter
2 c. flour
1 tsp. baking powder

Into top of double boiler, dump 1 package light brown sugar. Dump in 4 unbeaten eggs, salt and vanilla. Stir to mix, then add a stick of butter. Place over boiling water and stir until butter is melted. Remove top from double boiler and dump in flour sifted with baking powder. Mix until the flour disappears. Pour into a 9 x 13 inch buttered pan. Bake at 325 degrees for 40 minutes. Cut when thoroughly cooled.