1 c. butter
2 c. sugar
6 eggs
1 c. flour
1 tsp. salt
2 tsp. vanilla
1 c. cocoa
6 tbsp. water
Chopped nuts

Melt butter and add the sugar. Add eggs and beat well. Add the dry ingredients, vanilla, water and nuts. Place in 9"x13" pan and bake at 350 degrees for 30 minutes. Frost with recipe below.

FROSTING:

6 tbsp. butter
6 tbsp. milk
1 1/2 c. white sugar
1/2 c. chocolate chips
1 tsp. vanilla

Mix butter, milk and sugar together and boil for 1 minute. Remove from heat and add chocolate chips and vanilla. Beat until creamy and ready to spread.