1 pkg. fresh cranberries
1 c. water
8 oz. jar maraschino cherries, chopped (save juice)
Sugar to taste

Add cranberries and water in medium pan, and cook over medium heat until berries burst. Add sugar, chopped cherries and cherry juice. Heat and stir about 10 minutes. Ladle into jars and seal. Makes 2 pints. This is delicious -- kids really love it.