2/3 c. condensed milk
1 tsp. vanilla
4 c. sifted confectioners' sugar
1 c. chopped nuts
1/2 c. chopped dates

Combine milk, vanilla and sugar. Stir until creamy and smooth. Add nuts and dates; blend until well mixed. Press into a shallow pan 8x8 inch square pan. Chill until firm; cut into squares.