1 lb. ground beef
1 (14 oz.) jar pizza sauce
2 (8 oz.) bags or 2 c. shredded mozzarella cheese
3/4 c. Bisquick
1 1/2 c. milk
2 eggs

Cook ground beef until browned; stirring to crumble. Drain off grease. Spoon beef into 8 inch baking dish. Top with pizza sauce and cheese.

Combine Bisquick, milk and eggs; beat until smooth. Pour mixture over casserole; covering evenly. Bake in 400 degree oven for 30-35 minutes. Yields about 6 servings.