1 lg. jar Cheese Whiz (melted)
1 lg. pkg. cream cheese, soft
Frozen Sea Legs
1/2 tsp. garlic powder
1/2 tsp. chili powder
Dash salt, pepper and thyme
1 lg. round sourdough bread

Mix all ingredients (heat up Cheese Whiz and soften cream cheese). Hollow out loaf. Pour in cheese mixture, put lid on loaf. Wrap in foil, bake 45 minutes. Roll back foil, take off lid and bake for 10 more minutes.