SAUSAGE BEAN SOUP 
1 lb. sausage
2 cans Italian stewed tomatoes
1 onion, chopped
2 c. diced potatoes
1 lg. can kidney beans
1 can pinto beans
2 bay leaves
Salt
Pepper
1 qt. water

Brown sausage and drain well. Add next 6 ingredients. Add salt and pepper to taste. Add 1 quart water. Simmer 1 1/2 hours or more.

 

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