PEANUT CLUSTERS 
1 c. sugar
1/2 c. evaporated milk
7 caramels
1/3 c. milk chocolate chips
1/3 c. semi-sweet chocolate chips
1 1/2 c. peanuts

Bring caramels, milk and sugar to a boil, stirring until caramels melt. Remove from heat and stir in chips until melted. Add peanuts and drop by teaspoon on waxed paper.

Note: Only one kind of chips may be used also.

 

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