1 whole chicken, cut up
1/2 cube melted butter
1 c. uncooked rice
2 c. water
1 pkg. Lipton onion, mushroom dry soup mix

Turn chicken in melted butter. Place in baking dish. Pour uncooked rice on top of chicken. Sprinkle soup over rice. Pour water over all. Bake covered at 350 degrees for about 1 hour and 15 minutes or until rice is tender and chicken is done.

Note: This recipe may be doubled for larger crowd. You can also just double rice and soup if you want more rice. Be sure to double water.