1 (3 oz.) pkg. raspberry flavored Jello
1 (3 oz.) pkg. lemon flavored Jello
1 1/2 c. boiling water
1 (10 oz.) pkg. frozen raspberries
1 (16 oz.) can jellied cranberries
Scant c. lemon-lime carbonated beverage

Dissolve Jello in boiling water. Stir in thawed raspberries. Gradually add hot liquid to cranberry sauce; stir in with fork to mix. Add lemon-lime pop last. Chill.