BAKED GROUND MEAT BUN 
1 lb. ground beef
1 green pepper
1/2 c. chopped celery
1/2 c. ketchup
1 c. Chez Whiz
1 tsp. Worcestershire sauce
Salt and pepper to taste

Brown beef and other ingredients. Cook 10 minutes, cool. Put into hamburger buns, wrap in foil and bake at 350 degrees for 15 minutes.

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