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ALLEGANI JANI'S SALSA PICANTE | |
5 med. to lg. fresh tomatoes, chopped 1 bell pepper, de-seeded & chopped fine 1 med. onion, chopped fine 4 fresh jalapenos, de-seeded & chopped Salt & pepper to taste 3 garlic cloves, smashed or chopped fine 1/2 tsp. cumin seeds or powder (grind seed before using) 2 tbsp. wine vinegar 1 tsp. Tabasco Blend all ingredients slightly in a blender so that the texture is mushy but still chunky. |
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