1 chicken, cooked & diced
2 (10 oz.) pkgs. cut broccoli, cooked
1 box Stove Top stuffing (chicken)
1 (8 oz.) shredded cheddar cheese
2 cans cream of chicken soup
1 c. mayonnaise
1 tbsp. lemon juice
1 1/2 c. fine bread crumbs in 3 tbsp. butter

Prepare dressing as directed, spread out in buttered 9"x13" pan. Put broccoli on next, then cooked chicken, then more broccoli. Combine soup, mayonnaise, lemon juice and put on top of other ingredients. Sprinkle cheese on top and bake 40 minutes at 350 degrees.