SIX CUP FRUIT SALAD 
1 c. pineapple chunks, drained
1 c. coconut
1 c. miniature marshmallows
1 c. mandarin oranges, drained
1 c. diced apple, unpeeled
1 c. (8 oz.) lemon yogurt

Gently toss all ingredients together. Chill and serve. One cup sliced green grapes may be substituted for the oranges.

 

Recipe Index