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PASSOVER ROLLS OR BAGELS | |
2 c. matzo meal 1 tbsp. sugar 1 c. water 1/2 c. oil 4 eggs Combine matzo meal with sugar. Bring oil and water to a boil. Add to matzo meal and mix well. Beat in eggs thoroughly, one at a time. With oiled hands, shape into rolls or bagels and place on well greased cookie sheet. Bake at 375 degrees for 50 minutes. Makes 12 rolls or bagels. |
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