CHINESE CHICKEN CASSEROLE 
3 c. diced cooked chicken
1 can mushroom soup
1/2 c. chicken broth
1/4 c. chopped onion
1 c. diced celery
2 c. chow mein noodles
1 c. broken cashews

Mix together all ingredients but 1 cup of chow mein noodles. Pour mixture into greased casserole. Sprinkle remaining noodles on top. Bake at 350 degrees for 30 minutes.

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“CHINESE CHICKEN CASSEROLE”

 

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