1/2 c. Karo light corn syrup
1/3 c. butter
1 tsp. vanilla
1/2 tsp. salt
1 (1 lb.) box confectioners' sugar

Beat Karo syrup with butter, vanilla, and salt. Mix in confectioners' sugar. Knead until smooth. Tint with food color. Shape into 1 1/2 inch patties; top with nut halves.