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GERMAN PANCAKES | |
6 eggs 1 c. all-purpose flour 6 tbsp. butter 1 c. milk 1/4 tsp. salt Preheat oven to 400°F. Place butter in 9x13-inch pan and melt in oven. Beat eggs, milk, flour and salt well. Add melted butter. Bake 25 minutes. Sprinkle with confectioners' sugar and serve with maple syrup. Submitted by: SHARON |
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