1 Keebler graham cracker crust
1 (8 oz.) pkg. cream cheese, softened
1/3 c. sugar
1 c. (1/2 ptsp.) sour cream
2 tsp. vanilla
1 (8 oz.) Cool Whip
fresh strawberries (for garnish)

Beat cheese until smooth. Gradually beat in sugar. Blend in sour cream and vanilla. Fold in whipped topping, blending well. Spoon into crust. Chill until set, at least 4 hours. Garnish with strawberries.