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IMPOSSIBLE PUMPKIN PIE | |
3/4 c. sugar 1/2 c. biscuit mix 2 tbsp. butter 1 (13 oz.) can evaporated milk 2 eggs 1 (16 oz.) can pumpkin 2 1/2 tsp. pumpkin pie spice Grease pan; blend everything until smooth. Then 1 minute on high speed. Bake until knife comes out clean. Bake in 350 degree oven for 55 minutes. |
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