SPINACH CASSEROLE 
1 pkg. frozen chopped spinach or 1 lb. fresh spinach
1 c. hot cooked rice
1 tsp. grated onion
1 c. grated cheese or 1/2 c. Cheez Whiz
2 tbsp. butter

Cook spinach, drain and chop. Mix hot, cooked rice with cheese, onion and butter so that it blends, then fold in spinach. Turn in casserole. Bake at 350 degrees for 25 minutes. Serves 4.

 

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