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ZUCCHINI BREAD | |
4 c. zucchini, sliced thin 1 c. Bisquick 1/4 c. chopped onion 1/2 c. grated cheese 2 tbsp. parsley flakes 1/8 tsp. garlic powder 1/2 c. oil 4 eggs Dash of oregano Dash of pepper 1/2 stick chopped pepperoni (small) Mix together all ingredients (batter will be dry). Pour into 9x13-inch greased pan. Bake 20-25 minutes at 350 degrees until golden brown. Let cool; cut into squares. |
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