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HUNGARIAN GOULASH | |
2 lbs. beef stew 1 lg. chopped onion 1 clove garlic 1/4 c. ketchup 2 tbsp. Worcestershire sauce 1/4 c. flour (to thicken) 1 tbsp. brown sugar 2 tsp. salt 2 tsp. paprika 2 tsp. dry mustard 1 c. water Put all ingredients except flour in crockpot. Cook all day on low. Thicken when ready to serve with flour. Serve over rice or noodles. |
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