1 large pkg. slaw mix
6 green onions, chopped
1 pkg. sliced almonds, toasted
2 pkg. Ramen noodles, toasted
Dressing

Dressing:

4 tbsp. sugar
6 tbsp. red wine vinegar
4 tbsp. oil
1 tsp. salt
1/2 tsp. black pepper

Follow directions carefully.

Ahead of time, toast almonds and crushed noodles (discard noodle seasoning) in 350°F oven 10 to 15 minutes. Stir every 3 minutes to prevent burning. Let cool and may be stored in airtight container for later use.

Mix dressing ingredients together and toss everything together just before serving.