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ROLO COOKIES | |
2 1/2 c. flour 3/4 c. cocoa 1 tsp. baking soda 1 c. sugar 1 c. brown sugar, packed 1 c. butter, softened 2 tsp. vanilla 2 eggs Rolo candies Beat sugars, butter, eggs and vanilla. Add flour, cocoa and soda. Shape 1 tablespoon of dough around each Rolo. Bake at 350°F for 5 to 7 minutes. Let set 2 minutes before removing from pan. Sprinkle with sugar-cocoa mixture or drizzle with melted white chocolate. |
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