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LITTLE BITS MUFFINS | |
1 1/3 c. flour 3/4 tsp. baking powder 3/4 tsp. baking soda 1/2 tsp. salt 1/3 c. softened butter 2/3 c. sugar 1 tsp. vanilla 2 eggs 2/3 c. sour cream 1 c. Little Bits chocolate chips Combine flour, baking powder, soda and salt. In a bowl beat butter, sugar and vanilla. Add eggs, one at a time. Beat until fully blended. Gradually add flour, alternately with sour cream. Fold in chocolate bits. Spoon into paper lined muffin cups. TOPPING: 1/4 c. brown sugar 1 tbsp. melted butter 1 tsp. flour 1/4 c. chopped nuts Mix thoroughly and spoon on top of muffin dough. Bake in 375 degree oven for 20 to 25 minutes. |
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