2 lb. ground beef
2 med. onions, chopped
1 can cream of mushroom soup
1 can cream of chicken soup
1 1/2 c. taco sauce
1 (3 oz.) can green chilies
8 oz. tomato sauce
2 tsp. garlic powder
10 oz. corn tortillas, broken or plain tortilla chips
8 oz. shredded cheese

Brown beef and onion and drain well. Add remaining ingredients (except tortillas and cheese) and simmer 20 minutes. Layer in greased 13 x 9 inch pan: tortillas, broken in bite size pieces, then meat mixture, then cheese, and repeat, ending with cheese. Bake at 300 degrees for 45 minute. Serves 8-10.