REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
MEXICAN CORN CASSEROLE | |
2 lbs. ground beef 1 lg. onion 2 cans tomato sauce 2 pkgs. taco mix 1 can corn (16 oz.) 10 corn tortillas 1 lb. shredded Cheddar cheese 1 c. water Brown ground beef, add onions until tender. Add tomato sauce, taco mix, water, corn; mix well and remove from heat. Pour 1/2 of the beef mix into a casserole dish. Cut tortillas in 1/2, place them over the beef mix. Add remaining beef mix. Cover with cheese and bake 350 for 30 minutes. Serve hot with sour cream. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |