SPAGHETTI SALAD 
1 lb. rotini (colored pasta), cooked & chilled
1/2 bottle McCormicks Salad Supreme spice
1 finely sliced sm. onion
1 chopped fresh tomato
1 can sm. ripe olives

Cook spaghetti and chill. Add salad supreme, mix. Mix in tomato, onion and olives. Pour on Italian dressing to make a juicy consistency. Refrigerate; best if left overnight.

 

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