2 c. water
2 c. flour
1 pkg. dry yeast
1 tbsp. sugar
1 tsp. salt
1 tsp. baking soda
1 egg
2 tbsp. cooking oil

Mix water, flour and yeast. Cover with towel and refrigerate overnight. Stir batter to release bubbles and add remaining ingredients. Cook on hot greased pan or griddle until golden brown.