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ZUCCHINI PIE | |
3 c. zucchini, grated 1 sm. onion, chopped 1 c. Bisquick 1/2 c. oil 1/2 c. Parmesan cheese 4 eggs 1 tsp. parsley Salt and pepper to taste Mix all ingredients. Pour into greased 3 quart casserole or large pie pan. Sprinkle with a little Parmesan cheese. Bake at 350 degrees for 45 - 50 minutes. |
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