3 lbs. chicken wings
1/2 cup soy sauce
1/2 cup honey
1/4 cup molasses
2 tbsp. chili sauce
1 tsp. ground ginger
2 cloves garlic, finely chopped

Place chicken in a shallow dish and mix together remaining ingredients, pouring all over the chicken. Cover and refrigerate for approximately 1 hour, turning twice. Now, preheat the oven to 375°F.

In a large baking dish, arrange wings in a single layer and bake about 50 minutes, flipping once. Enjoy!

Submitted by: Debbie Detmer