DIABETIC COOKIES 
1 3/4 c. flour
1 tsp. cinnamon
1/2 nutmeg
1/2 tsp. cloves
1 tsp. baking soda
1/2 c. butter
1/2 c. Sugar Twin
1 egg
1 c. unsweetened applesauce
1/2 c. raisins, chopped
1 c. bran
1/2 c. nuts

Sift first 5 dry ingredients together in a bowl. Mix butter, Sugar Twin and egg. Mix in dry ingredients alternately with applesauce. Fold in bran, raisins and nuts. Drop by teaspoon on greased cookie sheet. Flatten lightly.

Bake at 350°F for 7 to 10 minutes.

Related recipe search

“DIABETIC COOKIES”

 

Recipe Index