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| SNICKERS® CAKE | |
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1 German chocolate cake mix 1 bag Krafts caramels 1 stick butter 1/3 c. milk 6 oz. chocolate chips 1 c. chopped Spanish peanuts Prepare cake mix. Pour 1/2 batter into greased 9 x 13 inch pan at 350 degrees for 20 minutes. Meanwhile, melt caramels, milk and butter. Pour melted mixture over cake then peanuts and chips. Top with the leftover batter. Bake 20 minutes at 350 degrees. | |
SNICKERS® is a registered trademark of Mars, Incorporated.
This web site is not associated with Mars, Incorporated or its affiliates.
This web site is not associated with Mars, Incorporated or its affiliates.
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