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EASY POUND CAKE | |
2 sticks butter Pinch of salt 2 c. sugar 5 eggs 2 c. plain flour, sifted 1 tsp. lemon flavoring Cream sugar and butter. Add eggs, 1 at a time. Add flavoring. Cut speed to #5. Fold in flour. Put in well greased and floured pan. Bake at 350 degrees for 1 hour. |
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