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REAL CARROT CAKE | |
3 c. shredded carrots 2 tsp. baking powder 1 tsp. baking soda 1 tsp. salt 2 tsp. cinnamon 1 tsp. nutmeg 2 c. sugar 1 1/4 c. oil 4 lg. eggs 3 c. flour 1/2 c. nuts 1/2 c. raisins Add and mix well all ingredients. Fold in raisins and nuts. Pour in greased tube pan. Bake at 350 degrees for 1 hour or until done. Frost, if desired. |
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