1 (46 oz.) can orange juice
1 (46 oz.) can orange pineapple juice
1 sm. can frozen lemonade
1/2 lb. brown sugar
1/2 tbsp. whole cloves and allspice
3 cinnamon sticks
1 qt. sweetened tea

Heat the first six ingredients together. Add tea for color. Strain and serve. Store in refrigerate. Reheat to serve.