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HOT POTATO SALAD | |
8 med. potatoes, cooked with jacket, cubed 1/2 lb. Velveeta cheese, cubed 1 c. Miracle Whip 1/2 c. onion, chopped Salt & pepper Toss together and put in baking dish. Top with 1/2 pound bacon, fried and crumbled. Bake at 325 degrees for 1 hour. |
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