1 head red cabbage, shredded
1 red onion
1 head cauliflower
1 head broccoli
1 green pepper

DRESSING:

1 c. mayonnaise
1/2 c. sugar
2 tbsp. vinegar
Salt and pepper to taste

Mix and toss well.

NOTE: Put red cabbage in last as it will bleed and turn cauliflower pink.