COCONUT CANDY 
1 (14 oz.) can sweetened condensed milk
4 tbsp. butter, softened
1 lg. pkg. coconut
1 lb. dipping chocolate
1 box powdered sugar

Mix together milk, butter, powdered sugar and coconut. Shape into 1-inch balls. Put in the refrigerator until firm. Melt chocolate. Dip balls into chocolate; place on waxed paper until dry. Store tightly covered in a cool dry place.

 

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