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QUICK AND EASY CRAB STEW | |
1 lg. onion, finely chopped 1/2 block butter 1 lb. crab meat 1 can cream of celery soup (can use fresh celery) 1 can cream of potato soup (can use fresh potatoes) 1 c. canned cream 2 c. milk Dash Worcestershire sauce Salt and pepper to taste Tender onion in small amount of water. Add butter and remaining ingredients. Simmer about 20 minutes. Serve hot with your favorite crackers. |
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