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HAMBURGER STEW | |
1 lb. hamburger 1/2 onion, chopped 3 or 4 potatoes, peeled & cubed 1 tbsp. flour Salt & Pepper Saute the onion and onions until hamburger loses its red color. Sprinkle over mixture 1 tablespoon flour, stir in. Add 3 or 4 cups boiling water, stir. This will thicken slightly. Add cubed raw potatoes, salt and pepper. Cover, let cook until potatoes are cooked. |
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